Lately, I've been doing lots of online Christmas shopping and it's definitely giving me holiday fever. I found a festive cookie recipe on Faring Well and I just had to try them. These vegan cookies are the perfect combination of soft and chewy, a great treat along side a large glass of (plant) milk!
Sunday, 22 November 2015
Sunday, 15 November 2015
I can honestly eat potatoes every day! Fries, mashed potatoes, potato soup, potato salad... the possibilities are endless! This next recipe is inspired by my favorite sandwich. It contains sesame ezeikel bread, vegenaise, avocado, tomato, scallions and arugula. I pretty much just combined all of these ingredients and created a creamy vegan potato salad.